Putri Salma N, - (2024) PENGEMBANGAN MEDIA PEMBELAJARAN EDUGAME BERBASIS ANDROID PADA MATERI RANTAI MAKANAN KELAS V SEKOLAH DASAR: Penelitian Design and Depelovment pada Siswa Kelas V Sekolah Dasar. S1 thesis, Universitas Pendidikan Indonesia.
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S_PGSD_2002837_Chapter 1.pdf Download (173kB) |
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Abstract
Penelitian ini berisi mengenai perancangan media pembelajaran edugame berbasis android sebagai sarana belajar peserta didik pada materi rantai makanan. Penelitian ini dilatarbelakangi karena minimnya media pembelajaran berbasis multimedia yaitu media pembelajaran yang digunakan hanya berpatok pada buku tematik dan power point. Penelitian ini difokuskan pada pengembangan media pembelajaran edugame berbasis android dengan muatan IPA materi rantai makanan. Tujuan dari penelitian ini adalah untuk mengetahui proses pengembangan media, melihat kelayakan dari media yang sudah dirancang, mengetahui respon siswa dan guru setelah uji coba menggunakan media pembelajaran edugame berbasis android pada materi rantai makanan kelas V Sekolah Dasar. Prosedur pengembangan menggunakan design and development (D&D) tipe II yang memiliki enam tahapan yaitu, mengidentifikasi masalah, mendeskripsikan tujuan, desain dan pengembangan produk, uji coba produk, evaluasi hasil uji coba, dan mengkomunikasikan hasil uji coba. Penelitian ini melibatkan beberapa ahli dan pengguna. Instumen penilaian yang digunakan terdiri dari angket dan lembar wawancara. Hasil penilain dari para ahli untuk kelayakan media mendapatkan kategori “Sangat Valid” dan memperoleh rata-rata nilai 0,89. Hasil penilaian respon siswa dan guru untuk media mendapatkan kategori “Sangat Praktis” dengan persentase keseluruhan 96,29% dari siswa dan presentase keseluruhan 96,92% dari guru. Berdasarkan data tersebut, media pembelajaran edugame berbasis android pada materi rantai makanan sangat layak digunakan untuk pembelajaran Ilmu Pengetahuan Alam (IPA) di kelas V Sekolah Dasar. ----------- This research contains the design of learning media edugame Android-based as a means of learning for students on food chain material. This research is motivated by the lack of multimedia-based learning media, namely the learning media used is only based on thematic books and power point. This research focuses on developing learning media edugame Android-based with science content on food chain material. The purpose of this research is to find out the media development process, see the feasibility of the media that has been designed, find out the responses of students and teachers after testing using learning media.edugame Android based on food chain material for class V Elementary School. Development procedures using design and development (D&D) type II which has six stages, namely, identifying problems, describing goals, product design and development, product testing, evaluating test results, and communicating test results. This research involved several experts and users. The assessment instruments used consist of questionnaires and interview sheets. The results of the expert assessment for media suitability received the "Very Valid" category and obtained an average score of 0.89. The results of the assessment of student and teacher responses to the media received the "Very Practical" category with an overall percentage of 96.29% from students and an overall percentage of 96.92% from teachers. Based on this data, learning media edugame Android-based food chain material is very suitable for use in learning Natural Sciences in class V elementary schools
| Item Type: | Thesis (S1) |
|---|---|
| Uncontrolled Keywords: | Media Pembelajaran Edugame, Design and Depelovment, Rantai Makanan Instructional Media Edugame, Design and Depelovment, Food chain |
| Subjects: | L Education > L Education (General) L Education > LB Theory and practice of education L Education > LB Theory and practice of education > LB1501 Primary Education |
| Divisions: | UPI Kampus cibiru > PGSD UPI Kampus cibiru |
| Depositing User: | Putri Salma N |
| Date Deposited: | 13 Mar 2024 07:42 |
| Last Modified: | 13 Mar 2024 07:42 |
| URI: | http://repository.upi.edu/id/eprint/116065 |
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