THE ISSUE OF PROSTITUTION IN THE NOVEL “IN THE COMPANY OF THE COURTESAN” BY SARAH DUNANT (A NEW HISTORICISM APPROACH)

Hani Nur Tanzil, - (2009) THE ISSUE OF PROSTITUTION IN THE NOVEL “IN THE COMPANY OF THE COURTESAN” BY SARAH DUNANT (A NEW HISTORICISM APPROACH). S1 thesis, Universitas Pendidikan Indonesia.

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Official URL: http://repository.upi.edu

Abstract

Entitled The Issue of Prostitution in the Novel “In the Company of the Courtesan” By Sarah Dunant (A New Historicism Approach), the present paper concerns the textual analysis of social rules found in the novel “In the Company of the Courtesan”, a novel authored by Sarah Dunant, in a new historicism framework proposed by Bressler by using social rules classification proposed by Hart. The present study utilizes a case study research method. The analysis is directed to disclose what social rules that compromise prostitution are and how prostitution is compromised in the text. Based on the findings, it is revealed that folkways, customs, religious rules and laws in Italy compromise prostitution. These social rules point out three things. First, there are rules that promote prostitution. Second, there are rules that regulate prostitution. Third, prostitution is perceived as beneficial for Italian society. The analysis also shows that prostitution is compromised by the depiction of the advantages of prostitution and supporting circumstances that promote or support prostitution, i.e. Italian social rules, economic and war situation. In conclusion, the analysis shows that power has an important role in compromising prostitution.

Item Type: Thesis (S1)
Additional Information: ID SINTA Dosen Pembimbing RD SAFRINA: 6126929
Uncontrolled Keywords: PROSTITUTION, NOVEL, IN THE COMPANY OF THE COURTESAN, SARAH DUNANT, NEW HISTORICISM APPROACH
Subjects: L Education > L Education (General)
Divisions: Fakultas Pendidikan Bahasa dan Sastra > Jurusan Pendidikan Bahasa Inggris > Program Studi Bahasa dan Sastra Inggris (nonpendidikan)
Depositing User: Hikmal Fajar Fardyan
Date Deposited: 28 Jul 2023 09:29
Last Modified: 28 Jul 2023 09:29
URI: http://repository.upi.edu/id/eprint/95482

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