UJI INHIBISI EKSTRAK KOLAGEN KULIT IKAN SALMON TERHADAP MATRIKS METALOPROTEINASE-9 (MMP-9) SECARA IN VITRO DAN IN SILICO

Faradhina Salfa Nindya, - (2022) UJI INHIBISI EKSTRAK KOLAGEN KULIT IKAN SALMON TERHADAP MATRIKS METALOPROTEINASE-9 (MMP-9) SECARA IN VITRO DAN IN SILICO. S1 thesis, Universitas Pendidikan Indonesia.

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Abstract

Proses penyembuhan luka dipengaruhi oleh banyak faktor, salah satunya adalah aktivitas Matriks Metaloproteinase-9 (MMP-9). Overekspresi MMP-9 dapat menyebabkan degradasi extracellular matriks (ECM) yang lebih tinggi dari biasanya, sehingga memperlambat penutupan luka kulit. Kulit pada produksi ikan merupakan bagian produk samping yang belum banyak dimanfaatkan, padahal kandungan proteinnya yang tinggi dapat menjadi alternatif sumber kolagen untuk sumber inhibitor alami MMP-9. Pada penelitian ini dilakukan pengujian aktivitas inhibisi MMP-9 oleh ekstrak kolagen dari limbah kulit ikan Salmon secara in vitro dan in silico. Berdasarkan karakterisasi, ekstrak menunjukkan keberadaan kolagen. Hal ini ditandai dengan didapatkannya kadar protein sebesar 95,33 ± 2,20 (%). Selain itu, karakterisasi ekstrak dengan FTIR menunjukkan serapan khas gugus hidroksiprolin dan amida, karakterisasi SDS-PAGE menunjukkan pita rantai alpha, karakterisasi UV VIS menunjukkan puncak khas kolagen, dan karakterisasi XRD menunjukkan sebaran amorf dan jarak asam amino. Pengujian in vitro inhibisi enzim MMP-9 menunjukkan persen inhibisi relatif sebesar 71,17%; 76,06%; 82,29%; 90,05%; 72,07%; dan 75,64% pada konsentrasi 10; 100; 250; 500; 1000; dan 2000 ppm. Inhibisi tertinggi diperoleh pada konsentrasi ekstrak kolagen sebesar 500 ppm. Pengujian secara in silico menunjukkan afinitas pengikatan kolagen dan MMP-9 sebesar -262,02 kkal/mol dan melibatkan 103 residu asam amino. Prediksi in silico peptida aktif hasil hidrolisis enzimatik dengan bromelain, papain, pepsin, tripsin, chymotrypsin, dan thermolysin menghasilkan tiga peptida aktif dengan afinitas pengikatan terbesar adalah WF (Trp-Phe), YW(Tyr-Trp), dan VW(Val-Trp) dengan nilai afinitas pengikatan masing-masing sebesar -9; -8,6; dan -8,6 kkal/mol. Pengikatan peptida aktif dengan enzim melibatkan interaksi van der Waals, ikatan hidrogen, ikatan hidrofobik, pi-sulfur, dan interaksi unfavorable. Inhibisi peptida aktif diprediksi termasuk ke dalam tipe kompetitif. Berdasarkan hasil pengujian in silico dan in vitro, ditemukan bahwa kolagen dan peptida aktif dari ikan salmon memiliki potensi dalam menghambat enzim MMP-9. Kata kunci: Wound healing, kolagen ikan salmon, peptida aktif, MMP-9 The wound healing process is influenced by many factors, one of which is the activity of Matrix Metalloproteinase-9 (MMP-9). Overexpression of MMP-9 can lead to extracellular higher in normal skin. Fish skin is part of the by-product that has not been widely used, even though its high protein content can be an alternative source of collagen for a source of natural inhibitors of MMP-9. In this study, the inhibitory activity of MMP-9 was tested by extracting collagen from salmon skin waste based on in vitro and in silico studies. Based on the characterization, the extract showed the presence of collagen. This is indicated by the obtained protein content of 95.33 ± 2.20 (%). In addition, characterization of extracts with FTIR showed typical absorption of hydroxyproline and amide groups, SDS-PAGE characterization showed alpha chain bands, UV VIS characterization showed typical peaks of collagen, and XRD characterization showed amorphous distribution and amino acid distance. In vitro assay of MMP-9 enzyme inhibition showed a relative inhibition of 71.17%; 76.06%; 82.29%; 90.05%; 72.07%; and 75.64% at concentration 10; 100; 250; 500; 1000; and 2000 ppm. The highest inhibition was obtained at a collagen extract concentration of 500 ppm. Meanwhile, in silico assay showed binding affinity score of -262.02 kcal/mol from MMP-9 and collagen binding and involved 103 amino acid residues. Enzymatic hydrolysis of salmon collagen with bromelain, papain, pepsin, trypsin, chymotrypsin, and thermolysin resulting the three active peptides with the greatest binding affinity were WF (Trp-Phe), YW(Tyr-Trp), and VW(Val-Trp) with binding affinity values of -9; -8.6; and -8.6 kcal/mol. The binding of active peptides with enzymes involves van der Waals interactions, hydrogen bonds, hydrophobic bonds, pi-sulfur, and unfavorable. The active peptide inhibition is predicted as competitive inhibition. Based on the results of in silico and in vitro, it was found that collagen and active peptides from salmon had the potential to inhibit the MMP-9 enzyme. Keywords: Wound healing, Salmon collagen, active peptide, MMP-9

Item Type:	Thesis (S1)
Additional Information:	Link Google Scholar: Gun Gun Gumilar: https://scholar.google.co.id/citations?hl=id&user=NxmdESsAAAAJ Heli Siti Halimatul Munawaroh: https://scholar.google.co.id/citations?user=3gzoyMgAAAAJ&hl=id ID SINTA Dosen Pembimbing: Gun Gun Gumilar: 5983442 Heli Siti Halimatul Munawaroh: 5978104
Uncontrolled Keywords:	Wound healing, kolagen ikan salmon, peptida aktif, MMP-9
Subjects:	L Education > L Education (General) Q Science > QD Chemistry
Divisions:	Fakultas Pendidikan Matematika dan Ilmu Pengetahuan Alam > Jurusan Pendidikan Kimia > Program Studi Kimia (non kependidikan)
Depositing User:	Faradhina Salfa Nindya
Date Deposited:	29 Sep 2022 03:34
Last Modified:	29 Sep 2022 03:34
URI:	http://repository.upi.edu/id/eprint/83126

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