Tiara Lestari, - (2008) PENERAPAN KOMPETENSI MENYIAPKAN,MENGOLAH,MENATA,DAN MENYIAPKAN HIDANGAN SEAFOOD PADA PRAKTEK PENGOLAHAN MAKANAN KONTINENTAL :Penelitian Terbatas Pada Peserta Didik Tingkat II Tahun Ajaran 2007/2008 SMKN9 Bandung. S1 thesis, Universitas Pendidikan Indonesia.
![[thumbnail of S_SPKK_034555_Title.pdf]](http://repository.upi.edu/style/images/fileicons/text.png "S_SPKK_034555_Title.pdf") |
Text
S_SPKK_034555_Title.pdf Download (435kB) |
|
Text
S_SPKK_034555_Chapter1.pdf Download (446kB) |
|
Text
S_SPKK_034555_Chapter2.pdf Restricted to Staf Perpustakaan Download (1MB) |
|
Text
S_SPKK_034555_Chapter3.pdf Download (253kB) |
|
Text
S_SPKK_034555_Chapter4.pdf Restricted to Staf Perpustakaan Download (1MB) |
|
Text
S_SPKK_034555_Chapter5.pdf Download (157kB) |
|
Text
S_SPKK_034555_Appendix.pdf Restricted to Staf Perpustakaan Download (947kB) |
Official URL: http://repository.upi.edu
| Item Type: | Thesis (S1) |
|---|---|
| Uncontrolled Keywords: | PENERAPAN KOMPETENSI MENYIAPKAN,MENGOLAH SEAFOOD |
| Subjects: | L Education > L Education (General) |
| Divisions: | Fakultas Ilmu Pendidikan > Teknologi Pendidikan |
| Depositing User: | Kayla Nathanie Priscilla Setiawan |
| Date Deposited: | 13 Jan 2023 08:11 |
| Last Modified: | 13 Jan 2023 08:11 |
| URI: | http://repository.upi.edu/id/eprint/82181 |
Actions (login required)
 |
View Item |